Flow Rate: Inlet Temperature: Discharge Temperature: Water Pressure: Steam Supply Pressure:
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Energy savings averages over $60,000 per year.
This end user needed to bring tanks up to temperature quickly and accurately while reducing product and tank damage in a secondary meat processing plant. They were using tank spargers that were causing major steam and energy loss by not being able to maintain accurate temperature control. Employee safety became a major issue as the turbulent action of the spargers was causing tank and product damage, and creating a ‘sauna-like’ atmosphere. Overheating was also causing the bags to burst which resulted in product waste.
SOLUTION
Hydro-Thermal® replaced the tank spargers with H2020 EZ Heaters with medium (M) non-linear diffusers. This solution allowed the end user to maintain an accurate temperature of ±1°F once in trim mode, and brought the tank up to temperature quickly to save on batch time.
By replacing their spargers with the EZ Heater®, this end user saved an estimated 1/3 the energy/BTUs vs. sparging and averages over $60,000 per year.
In addition, we eliminated the steam waste to the atmosphere due to the atomization of the steam bubbles into the tank water, creating a more comfortable environment. It also ensured product quality by optimizing temperature control to keep product pouches from bursting.
GOAL
• Reach temperature quickly and accurately
• Reduce tank and product damage
• Enhance product quality
• Improve employee safety
ACCOMPLISHMENTS
• Eliminated maintenance for damaged tanks
• Improved quality of product batches
• Increased employee safety
• Saved energy (& money)
Are you curious about our patented direct steam injection technology? Click here to learn more.
Are you wondering what applications are ideal for direct steam injection? See the Where It Works section for the a list of industries.
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