Proteins

Overview

In food processing, producing protein-based products—such as plant-based proteins, protein isolates, and concentrates—requires precision heating to maintain product quality, improve functionality, and meet food safety standards. Using Direct Steam Injection (DSI), our heaters allow food processors to achieve on-demand, uniform heating, ensuring that each batch meets the highest quality, texture, and safety standards.

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Direct Steam Injection heaters offer a highly efficient, controllable heating solution that aligns perfectly with protein production demands and provides numerous benefits:

  • Maintains protein functionality and nutrition with precise, on-demand heating that minimizes degradation and preserves the protein’s intended qualities
  • Delivers consistent texture and solubility, preventing clumping and separation, ideal for smooth protein shakes and meat alternatives
  • Ensures product safety by achieving fast, even pasteurization that eliminates cold spots and meets safety standards
  • Increases throughput with instant heating, allowing faster processing for high-demand protein production
  • Reduces fouling and simplifies cleaning by eliminating intermediary surfaces that can accumulate protein deposits
  • Lowers operating costs with high thermal efficiency, directly transferring energy to the product and reducing energy waste
  • Enhances emulsification for stable protein blends, ensuring homogeneity in plant-based milks, protein shakes, and meat alternatives
Hydron™

Hydron™

Hydron™ is the most precise, accurate and versatile Sanitary Hydroheater™. Its modular 3-A-certified design delivers optimal process flexibility and stability in an easy-to-use and maintain design. Reduce energy consumption and maintain product quality, consistency and conditions for your food & beverage processes.

  • Volume capability: 1 up to 460 gpm [0.2 up to104.5 m³/hr]

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Infuze™

Infuze™

Infuze™ heater is a compact and fully sanitary Hydroheater® that helps products achieve finished recipe results like pasteurization or blended emulsification and holds 3-A, EHEDG, and FDA certifications. Incorporated into our Silverline system, the Infuze revolutionizes heating in food and beverage processes.

  • Volume capability: 3 up to 255 gpm [0.7 up to 57.9 m3/hr]

 

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Silverline™

Silverline™

Silverline™ is a polished stainless-steel system engineered to replicate specified processing profiles, boasting 3-A certification and EHEDG, CE, and FDA requirements. This unit represents thousands of hours of engineering into a single, advanced machine – making it one of the most advanced food and beverage processing systems.

  • Volume capability: 5 up to 200 gpm [1.1 up to 45 m3/hr]

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EZ Heater®

EZ Heater®

EZ Heater® is an industry leader in hot water applications, featuring internal modulation and a self-cleaning ability. With on-demand hot water where you need it, EZ Heater is ideal for washing stations, Clean-in-Place (CIP) systems, and anywhere reliable hot water is needed.

  • Volume capability: 2 up to 1,350 gpm [.5 up to 306 m3/hr]

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